Ever wonder what is living in your favorite stinky cheese? Our new visual guide provides an overview of the microbial diversity of washed-rind cheeses. Print it out. Hang it up. Impress your friends with your new cheese microbiology knowledge.
To view, simply click on the image below (may be slow to load due to large file size). To download a full-sized printable poster, right click on the image below and use “Save Image As….” in whatever browser you happen to use.
so interesting and useful